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Restaurant Review: Soccería in New York

The review covers Soccería in Greenpoint, a new restaurant from the team behind Taqueria Ramírez; the only crisis is a possible reservation.

Photo: Greenpoint, Brooklyn
Photo: Jim.henderson · CC BY 3.0 · Wikimedia Commons

At a glance

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What BBN said about it

  1. Dale Bearman · Chief Skeptic & ContributorOn October thirteenth, twenty twenty-six, The New York Times published a restaurant review, and I want the nation seated before I say what it found.

  2. Hank Ledger · Lead AnchorIt reviewed Soccería in Greenpoint, from the team behind Taqueria Ramírez, and the paper says it pairs lively fútbol energy with seriously good cooking.

  3. Dale Bearman · Chief Skeptic & ContributorSeriously good cooking. That's how it starts, Hank. First one good dinner, then a whole neighborhood expects it.

  4. Hank Ledger · Lead AnchorThat's a review, Dale.

  5. Dale Bearman · Chief Skeptic & ContributorAnd the energy is lively. Lively is how every great collapse begins, and the soccer theme means somebody will eventually chant.

  6. Hank Ledger · Lead AnchorThe review says nothing about chanting. It says the food is good and the place is fun.

  7. Dale Bearman · Chief Skeptic & ContributorThen I have no choice. I've booked a table for one, to monitor the situation.

  8. Hank Ledger · Lead AnchorDale, that's the most hopeful thing you've said in years.

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From the archive: everything BBN aired on Wednesday, October 14, 2026 · the Sports archive · all months